Mother’s Day Dinners to Go
Mother’s Day is quickly approaching, Sunday, May 12! Let us cook your Mother’s Day meal and let everyone relax for the day! Here are our Mother’s Day Dinner to Go selections: Please place your order 3 days in advance by calling the store at 573-486-2266. Happy Mother’s Day from the Hermann Wurst Haus!
Celebrate Maifest at Hermann Wurst Haus
Hermann will be celebrating the 67th annual Maifest, one of Missouri’s oldest German festivals, this year on May 18 & 19. Maifest is an old-fashioned German celebration complete with traditional German food, German music and dancing. The Hermann Wurst Haus is proud of our German heritage and will be serving our German Platter this weekend; your choice […]
Wurst Haus Wins Big at Wurstfest!
The Hermann Wurst Haus won nine prestigious awards for our artisan, handcrafted smoked and fresh sausages, jerky and snack sticks on Saturday, March 23rd at Hermann’s annual Wurstfest competition. The Hermann Area Chamber of Commerce sponsored the 40th Annual Wurstfest competition, a statewide contest among gourmet sausage makers. Hermann Wurst Haus received nine awards including four Grand Champion awards for Smoked Bratwurst (Best […]
Easter Ham Sale
Hickory-Smoked Boneless Hams – This classic hickory-smoked, boneless ham is tender and juicy with our traditional hickory-smoke flavor. Fully-cooked, cured with natural juices and perfect for the holiday season. Average weight is 5-6 pounds. Great price of $4.99/pound! Free package of Bockwurst when you purchase a Boneless Ham. In-store offer only. Call 573-486-2266 or stop by to select […]
April Meat Bundle Sale
Our March meat bundle sale was so popular, we are extending the sale through April! It’s a great time to restock your freezer with quality meats for the Wurst Haus! Meats available for a limited time: Quality meat is the hallmark of any artisan butcher, and at the Hermann Wurst haus, we recognize that our local […]
St. Charles Sausage Festival & Wine Tasting at the Home Show
We will be sampling and selling the “Best of the Wurst” at the St. Charles Builders Home Show April 5-7 at the St. Charles Convention Center. The Sausage Festival & Wine Tasting area is located on the lower level near the escalators. Enjoy free tastings from sausage producers and Missouri wineries. Hours: Friday & Saturday: 10 am-7 […]
Easter Ham and Bacon Bundle
Why is ham so popular for Easter dinners? In the early days, pigs were slaughtered in the fall. Since there wasn’t refrigeration, the fresh pork that wasn’t eaten during the cold winter months, was cured before Lent for the spring. So, ham was the obvious choice for the Easter meal. Our Easter Ham and Bacon Bundle includes: Our Sugar […]
March Meat Bundle Sale
We have a super deal on our in-store March Meat Bundle! It’s a great time to restock your freezer with quality meats for the Wurst Haus! Meats available for a limited time: Quality meat is the hallmark of any artisan butcher, and at the Hermann Wurst haus, we recognize that our local farms can deliver exceptional […]
New Flavor – Bourbon Barrel Smoked Bacon!
Wurstmeister Mike and his wurst crew have been busy creating a new bacon flavor – Bourbon Barrel Smoked Bacon! This bacon beauty is sugar cured with our Grand Champion sugar cure, then marinated with our Bourbon flavored marinade and then Bourbon barrel smoked, low and slow with bourbon barrel wood. Yep, lots of Bourbon flavor for […]
Easter Dinners to Go!
Easter is right around the corner, Sunday, April 21. Let us cook your Easter meal so you can enjoy a stress-free day! Here are our Easter Dinner selections: Please place your order 3 days in advance by calling the store at 573-486-2266. We are closed Easter Day but you can make an appointment between 9 am-11 am to pick […]
