Memorial Day Weekend Hours and Specials
We will be open all Memorial Day weekend in Hermann! Join us for an array of mouth-watering options, including succulent brats, specialty smoked meats, and delectable deli sandwiches. Plus, don’t miss our All You Can Eat Wurst Breakfast, available Saturday and Sunday from 8 am to 11 am in Hermann! Our expert Wurst chefs craft […]
Behind The Scenes: Skinning, Processing, And Waste Management At Hermann Wurst Haus
At Hermann Wurst Haus, we take pride in our ethical and sustainable practices when it comes to deer processing. This article provides an in-depth look at our skinning, processing, and waste management procedures, ensuring that every step is handled with care and respect for the animal and the environment. Key Takeaways Ethical handling of deer […]
Mastering Your Deer Processing Order: A Comprehensive Guide
When it comes to processing your deer, understanding the order form is crucial for getting the most out of your harvest. At Hermann Wurst Haus, we empower you to make informed decisions about your meat processing options, ensuring that your venison is transformed into delicious cuts, grinds, and sausages that suit your taste. Key Takeaways […]
Streamlined Order Pickup: A Guide for Deer Hunters
As deer season approaches, many hunters from out of state are gearing up for their trips to Missouri. At Hermann Wurst Haus, we understand the excitement of picking up your order, and we’ve made the process smoother than ever with our new text notification system. Here’s what you need to know to make your experience […]
Hermann & Fulton: What’s The Difference?
In the heart of Missouri, two meat processing locations, Hermann and Fulton, offer specialized services for deer processing. While both locations handle skinning, cutting, wrapping, and freezing, they each have unique specialties that cater to different customer needs. Key Takeaways Two Locations: Hermann and Fulton each serve distinct purposes in deer processing. Sausage Production: All […]
Preserving Your Deer Before Drop-off
As hunting season approaches, it’s crucial for hunters to understand how to properly preserve their deer before bringing it to a processing facility. This guide will help you ensure that your game remains fresh and safe for consumption. Key Takeaways Eviscerate the deer immediately after the shot. Wash the cavity with cold water to reduce […]
Deer Drop-Off and Processing 🦌
Dropping off your deer this hunting season? Make the most of your deer meat with Wurst Haus! This step-by-step guide walks you through the entire deer drop-off process at our Hermann and Fulton locations. Key Takeaways Essential information needed before dropping off your deer. How Wurst Haus assists in selecting the best processing options. Prioritizing […]
Celebrate Oktoberfest at the Hermann Wurst Haus!
We are working long and hard to make enough bratwurst & beer for Oktoberfest in Hermann. We are the official headquarters for ” The Best Of The Wurst”; bratwurst, beer, bacon, wurst, and wine! Fall Hours:Monday-Friday 6 am – 4 pmSaturday 8 am – 4 pmSunday 8 am – 2 pmMonday-Friday Made-to-Order Breakfast 6 am – […]
Treat Mom to a Mother’s Day Meal!
This Mother’s Day give a big thank you to the woman who steered you in the right direction and loved you unconditionally. Treat her to breakfast or lunch on May 7 & 8 for Mother’s Day at the Hermann Wurst Haus! We will be serving our All You Can Eat Wurst Breakfast Saturday and Sunday […]
Christmastime at the Wurst Haus
Christmastime is here at the Hermann Wurst Haus! We’ve decked the halls, trimmed the tree, and stocked the cooler with holiday cheer! So gather your friends and family and head on over to the Wurst Wonderland! Our Wurst Haus gals can help you with your holiday shopping! We can create a gift box with just about anything in […]
