Cooking Tips

Labeling of Ground Beef The labeling of Ground Beef will help you understand what you are buying. It is often

Safe Handling for Raw Meats Meat Safety is critically important at the Hermann Wurst Haus.  We follow all guidelines for

How to Make Perfect Cross-Hatch Grill Marks Almost anyone can heat up the grill and produce burgers, steaks or chicken

The Perfect Beef and Bacon Hamburger McDonalds sells more than 75 hamburgers every second! It is clear, Americans love the

How to Prepare a Smoked Turkey Our Hickory-Smoked Turkeys are fully cooked, ready to heat and serve. The only challenge

How to Cook a Smoked Ham A lot of people as how to cook a smoked ham. Actually since smoked

How to Grill the Perfect Steak While we no longer have to hunt down bison or dodge flying embers while

How to Grill Chicken Many of our customers ask how to grill chicken without undercooking or ending up with it

How to Cook Bratwurst There are a number of ways to cook bratwurst and all of them are easy!  You

How to Cook Bacon Steaks What is Bacon Steak? It is 1-inch thick slices of bacon that resemble a steak.  

Best Way to Cook Bacon! There are many ways to cook bacon but Wurstmeister Mike’s thinks the best way to